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Step-by-Step Guide to Make Favorite Alaca Soup (Vegan)

Alaca Soup (Vegan)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Award-winning Alaca Soup (Vegan). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Alaca Soup (Vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alaca Soup (Vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alaca Soup (Vegan) is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Alaca Soup (Vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.

This vegan soup comes from southeast Turkey (Gaziantep). I modified the recipe so it can made using the ingredients available in the U.S. Enjoy!

Ingredients and spices that need to be Take to make Alaca Soup (Vegan):

  1. 1 cup chickpeas
  2. 1 cup green lentil
  3. 2 cups bulgur wheat (course)
  4. 1.5 white onions
  5. 1 bunch Swiss Chard
  6. 3 tablespoon tomato paste
  7. 2 red paprika peppers
  8. 6 tablespoons Olive oil
  9. 1/2 cup pomegranate molasses or 1 lemon
  10. Dried ground mint
  11. Black pepper
  12. Sea salt
  13. Crushed Red Pepper

Steps to make to make Alaca Soup (Vegan)

  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

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So that's going to wrap this up for this special food Recipe of Perfect Alaca Soup (Vegan). Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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